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Title: Red Lobster's Cheddar Biscuit Recipe
Categories: Bread Quick Fake
Yield: 10 Biscuits

2cBisquick
1/2cShredded sharp cheddar
2/3cMilk
1/4cMelted butter
1/4tsGarlic powder

Mix Bisquick, cheddar and milk into soft dough. Beat with a wooden spoon for about 30 seconds. Spoon on to greased cookie sheet. Smooth down tops. (Bisquick forms sharp hard points otherwise) Bake for 8 to : 10 min at 450 degrees.

While baking, melt butter in pan and stir in garlic powder. Take bisquits from oven when done and brush butter on tops and serve hot. From: Valerie@nbnet.Nb.Ca (Valerie)

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